Weekly Tarts – 25 April 2026
$27.90
A Taste of Tradition
Inspired by cherished recipes passed down through generations, our tarts carry the comforting flavours of home — the kind that recalls Grandma’s kitchen and her timeless baking.
Each tart is crafted with a rich, buttery pastry made from high-quality butter, giving it a delicate, flaky texture that melts effortlessly in every bite. The golden shell is lovingly filled with your choice of pineapple, Nutella, or Biscoff — each offering its own depth, sweetness, and nostalgia.
Baked fresh weekly, these tarts are perfect for sharing with loved ones, serving guests at home, or enjoying in your own quiet moments.
Product Details
Fully handmade & homemade
36 pieces per standard bottle
Collection & Delivery
- Self-collection (Tampines):
- Saturday, 25 April 2026 — 12:00pm to 3:00pm
- Delivery:
- Saturday , 25 April 2026
Product Details
At Beaute Tarts, every tart is thoughtfully handcrafted with intention, patience, and reverence for tradition. Using only carefully selected, high-quality ingredients, we create a rich, buttery pastry with a refined flakiness that dissolves delicately on the palate. Each piece reflects the artistry of slow, mindful baking — where time, care, and craftsmanship come together in every bite.
Our all-year-round tarts are lovingly filled by hand in three signature flavours:
- Pineapple — balanced sweetness with a gentle tang.
- Nutella — smooth, creamy indulgence.
- Biscoff — rich caramelised warmth.
Baked in small, curated batches, our tarts are designed to elevate everyday moments and special occasions alike — whether served at home, shared with loved ones, or presented as a thoughtful gift. They are also a refined taste of Singapore for friends abroad — a meaningful keepsake of home that carries warmth, nostalgia, and connection across borders.
More than a pastry, each Beaute Tart embodies heritage, care, and the quiet elegance of handmade tradition.
THANK YOU
from
Reviews